MENU FOR THE WEEK OF 2/16/26

Monday

Caeser Chicken Salad Sandwich (I will be serving extra dressed romaine for those who just want it as a salad)

Sweet Potato Sandwich with Roasted Red Pepper Spread, Spinach and Caramelized Onions (GF available, V)

Italian Broccoli Soup (GF, V)

Cookies

Tuesday

Cheesesteak Pasta (GF available)

Pesto Penne Pasta (GF avaiable, V)

Quinoa Tabbouleh Salad (GF, V)

Cookies

Wednesday

Jocon de Pollo (Guatemalan Chicken Tomatillo Stew) (GF)

Black Bean Garnachas (Fried Tortillas Topped with Black Beans, Salsa and Cabbage Slaw) (GF, V)

Steamed Rice (GF, V)

Flan (GF)

Thursday

Cornmeal Crusted Catfish (GF)

Tofu Sticks (GF, V)

Roasted Dill Potatoes (GF, V)

Cous Cous Salad (V)

GF= Gluten Free

V=Vegetarian